Organic Japanese Ceremonial Grade Matcha Tea

Not In Stock £24.50

Though famous as being the tea of the traditional Japanese tea ceremony, Matcha has quickly become a favourite among both the health conscious and the more traditional tea lover alike.

Our organic ceremonial grade matcha is from the Shizuoka region in Japan. Made from tencha, meaning all of the stalk, and veins are first removed, it is then stored at -10 degrees Celsius until it is ready to be stone ground down to the fine powder. This ensures it is always fresh. Only 40g of matcha are produced per hour through this method! The fine dark green powder, produces a fresh and grassy flavour, with a slight sweetness.

Containing 15 x more antioxidants than a serving of regular green tea, it is considered the healthiest tea as you ingest the whole leaf and not just the liquor. Super detoxifying and naturally energising, Matcha is the perfect drink to rejuvenate your body and mind!

To brew, scoop 1/4 teaspoon of matcha into a small cup or tea bowl, fill 1/3 of the way with freshly boiled water that has been allowed to cool for 2 minutes. Using a bamboo whisk or frother, mix until a light froth appears. Top up with water to fill cup.